Emirates Palace Mandarin Oriental, Abu Dhabi

Descrierea Hotelului

Broadway is a modernAmerican brasserie and bar that delivers a theatrical dining experience throughbold design and an immersive atmosphere. The menu features elevated comfortclassics such as Escargots, Lobster Thermidor, Beef Wellington, and indulgentdesserts like chocolate tarts paired with peanut butter and jelly ice cream. Atthe heart of the venue, the central bar showcases expert mixology with acurated selection of cocktails, mocktails, craft beers, and eclectic wines bythe glass, highlighting regional microbreweries in a lively social setting.

Talea by Antonio Guida

Talea offers Michelin-starred Italian dining inspired by “Cucina diFamiglia,” blending traditional Milanese recipes with a modern twist. Signaturedishes include ravioli, creamy burrata, ossobuco, and vitello tonnato,showcasing Chef Guida’s refined interpretation of classic Italian flavours inan elegant, family-style setting.

Strawfire by Ross Shonhan

Strawfire by Ross Shonhan brings a bold fusion of culinary innovation andJapanese gastronomy to Emirates Palace Mandarin Oriental, Abu Dhabi. Showcasingthe traditional Warayaki technique from Japan’s Kochi prefecture, each dish isexpertly prepared over straw-fired flames, infusing ingredients with asignature smokiness and depth of flavour. This distinctive dining experiencecombines refined craftsmanship with a dramatic, flame-fired presentation in anelegant setting.

Hakkasan

Hakkasan Abu Dhabi spans 16,000 sq. ft and features a restaurant, bar,lounge, and four private dining rooms. The space is defined by carved woodenscreens and intricate latticework, echoing the sophisticated design of theLondon flagship. Recognised with a Michelin star in the debut edition of theMichelin Guide Abu Dhabi, the venue offers a distinguished dining experiencerooted in contemporary Cantonese cuisine.

Martabaan by Hemant Oberoi

Martabaanpresents a ‘contemporary classic’ Indian dining experience curated by renownedmaster chef Hemant Oberoi, the first Indian chef nominated to the World GourmetClub. Internationally acclaimed for a transformative approach to Indiancuisine, the menu showcases innovative creations rooted in cultural heritage,including signature concepts such as Temple Cuisine, Iron Cuisine, and Naza.Set in an elegant environment, Martabaan redefines traditional flavors throughmodern culinary artistry.

Sand & Koal

Sand & Koal offers a dynamic beachfront dining experience where livefire takes centre stage in both the restaurant and bar. Set against vibrantteal ocean views, this immersive culinary hub evolves throughout the day,blending the natural rhythm of waves with innovative cooking techniques. Arelaxed atmosphere and striking coastal backdrop create the perfect setting forelevated beachside moments.

Lebanese Terrace

LebaneseTerrace offers a refined dining experience where authentic traditions and rich flavorsconverge amidst the serene backdrop of the palace gardens. Designed to evokethe charm of a traditional Lebanese terrace, the space features olive trees andstained-glass windows. With indoor seating for up to 90 guests and an outdoorarea accommodating up to 130, the restaurant blends cultural ambience with warmhospitality.

Episodes

Episodesserves as an elegant dining destination located in the heart of the palace’sgrand lobby, offering a refined culinary journey. The venue features anextensive selection of premium teas from around the world, complemented byartisanal pastry creations and a variety of gourmet delights, all presented ina sophisticated and inviting setting.

Vendôme

Vendôme is an elegant all-day dining restaurant at Emirates PalaceMandarin Oriental, Abu Dhabi, offering an immersive culinary experience with arefined presentation of local and international cuisine. Showcasing the finestseasonal and locally sourced ingredients, the menu highlights Middle Easternspecialities alongside global favourites. Set within a modern and spaciousenvironment featuring high ceilings and both indoor and outdoor seating, therestaurant provides a vibrant and welcoming atmosphere for diners of all ages.

Alma

Located near the pool on the Oriental Wing, ALMA is a serene diningdestination that celebrates the essence of Mexican cuisine. Surrounded byevening breezes and potted cactus, the setting offers a relaxed yet refinedatmosphere. Traditional Mexican dishes are reimagined with modern techniques,featuring tacos, tostadas, alongside signature mains such as lamb barbacoa. Thebeverage menu showcases Latin American spirits and flavours, includingtamarind, hibiscus, and horchata, enhancing the culinary journey with vibrantregional notes.

Café Fountain

Indulge in a curated selection of delicate petit fours, pillowy brioche accompanied by artisanal spreads, and an elegantly plated dessert, thoughtfully paired with classic teas and freshly brewed coffees. Discover our renewed menu, showcasing locally inspired flavours and an expanded assortment of refined dishes crafted to delight every sense.

Cascades

Cascadesis a Greek-inspired restaurant at Emirates Palace Mandarin Oriental, namedafter the cascading waterfalls and sea grottos of the adjacent water park.Located beside the inviting pool of the West Beach Club, the venue features acasually elegant terrace with panoramic views of the azure Arabian Gulf,offering a relaxed dining experience in a scenic beachfront setting.

BOARDTYPES:-

Breakfast @VendomeRestaurant (Buffet)

HalfBoard (Lunch or Dinner):

Lunch: Alma, Cascades,or Vendôme Restaurants

Or

Broadway is a modernAmerican brasserie and bar that delivers a theatrical dining experience throughbold design and an immersive atmosphere. The menu features elevated comfortclassics such as Escargots, Lobster Thermidor, Beef Wellington, and indulgentdesserts like chocolate tarts paired with peanut butter and jelly ice cream. Atthe heart of the venue, the central bar showcases expert mixology with acurated selection of cocktails, mocktails, craft beers, and eclectic wines bythe glass, highlighting regional microbreweries in a lively social setting.

Talea by Antonio Guida

Talea offers Michelin-starred Italian dining inspired by “Cucina diFamiglia,” blending traditional Milanese recipes with a modern twist. Signaturedishes include ravioli, creamy burrata, ossobuco, and vitello tonnato,showcasing Chef Guida’s refined interpretation of classic Italian flavours inan elegant, family-style setting.

Strawfire by Ross Shonhan

Strawfire by Ross Shonhan brings a bold fusion of culinary innovation andJapanese gastronomy to Emirates Palace Mandarin Oriental, Abu Dhabi. Showcasingthe traditional Warayaki technique from Japan’s Kochi prefecture, each dish isexpertly prepared over straw-fired flames, infusing ingredients with asignature smokiness and depth of flavour. This distinctive dining experiencecombines refined craftsmanship with a dramatic, flame-fired presentation in anelegant setting.

Hakkasan

Hakkasan Abu Dhabi spans 16,000 sq. ft and features a restaurant, bar,lounge, and four private dining rooms. The space is defined by carved woodenscreens and intricate latticework, echoing the sophisticated design of theLondon flagship. Recognised with a Michelin star in the debut edition of theMichelin Guide Abu Dhabi, the venue offers a distinguished dining experiencerooted in contemporary Cantonese cuisine.

Martabaan by Hemant Oberoi

Martabaanpresents a ‘contemporary classic’ Indian dining experience curated by renownedmaster chef Hemant Oberoi, the first Indian chef nominated to the World GourmetClub. Internationally acclaimed for a transformative approach to Indiancuisine, the menu showcases innovative creations rooted in cultural heritage,including signature concepts such as Temple Cuisine, Iron Cuisine, and Naza.Set in an elegant environment, Martabaan redefines traditional flavors throughmodern culinary artistry.

Sand & Koal

Sand & Koal offers a dynamic beachfront dining experience where livefire takes centre stage in both the restaurant and bar. Set against vibrantteal ocean views, this immersive culinary hub evolves throughout the day,blending the natural rhythm of waves with innovative cooking techniques. Arelaxed atmosphere and striking coastal backdrop create the perfect setting forelevated beachside moments.

Lebanese Terrace

LebaneseTerrace offers a refined dining experience where authentic traditions and rich flavorsconverge amidst the serene backdrop of the palace gardens. Designed to evokethe charm of a traditional Lebanese terrace, the space features olive trees andstained-glass windows. With indoor seating for up to 90 guests and an outdoorarea accommodating up to 130, the restaurant blends cultural ambience with warmhospitality.

Episodes

Episodesserves as an elegant dining destination located in the heart of the palace’sgrand lobby, offering a refined culinary journey. The venue features anextensive selection of premium teas from around the world, complemented byartisanal pastry creations and a variety of gourmet delights, all presented ina sophisticated and inviting setting.

Vendôme

Vendôme is an elegant all-day dining restaurant at Emirates PalaceMandarin Oriental, Abu Dhabi, offering an immersive culinary experience with arefined presentation of local and international cuisine. Showcasing the finestseasonal and locally sourced ingredients, the menu highlights Middle Easternspecialities alongside global favourites. Set within a modern and spaciousenvironment featuring high ceilings and both indoor and outdoor seating, therestaurant provides a vibrant and welcoming atmosphere for diners of all ages.

Alma

Located near the pool on the Oriental Wing, ALMA is a serene diningdestination that celebrates the essence of Mexican cuisine. Surrounded byevening breezes and potted cactus, the setting offers a relaxed yet refinedatmosphere. Traditional Mexican dishes are reimagined with modern techniques,featuring tacos, tostadas, alongside signature mains such as lamb barbacoa. Thebeverage menu showcases Latin American spirits and flavours, includingtamarind, hibiscus, and horchata, enhancing the culinary journey with vibrantregional notes.

Café Fountain

Indulge in a curated selection of delicate petit fours, pillowy brioche accompanied by artisanal spreads, and an elegantly plated dessert, thoughtfully paired with classic teas and freshly brewed coffees. Discover our renewed menu, showcasing locally inspired flavours and an expanded assortment of refined dishes crafted to delight every sense.

Cascades

Cascadesis a Greek-inspired restaurant at Emirates Palace Mandarin Oriental, namedafter the cascading waterfalls and sea grottos of the adjacent water park.Located beside the inviting pool of the West Beach Club, the venue features acasually elegant terrace with panoramic views of the azure Arabian Gulf,offering a relaxed dining experience in a scenic beachfront setting.

BOARDTYPES:-

Breakfast @VendomeRestaurant (Buffet)

HalfBoard (Lunch or Dinner):

Lunch: Alma, Cascades,or Vendôme Restaurants

Or